Sour Dill Pickles 32 fl oz
Made to a kosher recipe
Pasteurized without preservatives
Cucumbers grown on a family farm in Stockton, California
Kruegermann Sour Dill Pickles (Kosher style), 32 fl oz
Kruegermann Sour Dill Pickles are made to a Kosher recipe. Ingredients are fresh cucumbers, Kruegermann's own blend of spices, dill, a mild sour brine, and freshly chopped garlic. A treat for garlic lovers!
The cucumbers used for Kruegermann Dill Pickles are grown on a family owned farm in Stockton, California. The pickles are pasteurized without using preservatives.
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