Friday, February 8, 2013

Sour Dill Pickles 32 fl oz

Sour Dill Pickles 32 fl oz



Made to a kosher recipe
Pasteurized without preservatives
Cucumbers grown on a family farm in Stockton, California



Kruegermann Sour Dill Pickles (Kosher style), 32 fl oz



Kruegermann Sour Dill Pickles are made to a Kosher recipe. Ingredients are fresh cucumbers, Kruegermann's own blend of spices, dill, a mild sour brine, and freshly chopped garlic. A treat for garlic lovers!

The cucumbers used for Kruegermann Dill Pickles are grown on a family owned farm in Stockton, California. The pickles are pasteurized without using preservatives.



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